
Prep
30m
Cook
20m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the garlic cloves and add into a mixing bowl with the honey and soy sauce. Stir together to combine.

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For
4
M
I
For the salmon
440
g
Salmon fillet raw (with skin)
60
ml
Light soy sauce

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Cook along with all of our recipes
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Per Serving
Calories
544kcal
Fat
16g
Carbs
67g

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Prep
30m
Cook
20m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the garlic cloves and add into a mixing bowl with the honey and soy sauce. Stir together to combine.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the salmon
440
g
Salmon fillet raw (with skin)
60
ml
Light soy sauce

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
544kcal
Fat
16g
Carbs
67g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel