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Prep
10m
Cook
30m
Total
40m
Save
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Ingredients
Method
Nutrition
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Step 1
Throw the chorizo into a large hot pan and fry for 3-4 mins until juices have been released.
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For
4
M
I
140
g
Spicy chorizo, diced
240
Arborio/riso rice, uncooked
1
Brown onion, diced
Per Serving
Calories
465kcal
Fat
18g
Carbs
56g
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400
Protein
16g
63g
9g
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