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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Prep all of the veg so it’s ready for later.
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For
4
M
I
550
g
Chicken thighs, raw, skinless, boneless, diced
200
g
Rice noodles, dry, pad Thai style
1
head
Broccoli, small florets and stems
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Per Serving
Calories
494kcal
Fat
19g
Carbs
49g
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep all of the veg so it’s ready for later.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
550
g
Chicken thighs, raw, skinless, boneless, diced
200
g
Rice noodles, dry, pad Thai style
1
head
Broccoli, small florets and stems
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
494kcal
Fat
19g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
