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Prep
10m
Cook
25m
Total
35m
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Ingredients
Method
Nutrition
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Step 1
Dice the onion, red pepper and garlic cloves.
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For
4
M
I
500
g
Beef mince, 5% fat
1
Brown onion
Red bell pepper
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Calories
525
Protein
36g
Carbs
61g
Fat
14g
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