
Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the olive oil in a pan until very hot and then add diced bacon medallions and garlic.

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For
4
M
I
500
g
Pork mince, 5% fat
4
Reduced fat bacon medallions
1
Brown onion, diced

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Per Serving
Calories
500kcal
Fat
10g
Carbs
42g

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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the olive oil in a pan until very hot and then add diced bacon medallions and garlic.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Pork mince, 5% fat
4
Reduced fat bacon medallions
1
Brown onion, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
500kcal
Fat
10g
Carbs
42g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel