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Prep
30m
Cook
15m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken in a bowl with the yoghurt and seasonings and give it a good mix around until fully coated.
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For
2
M
I
1/2
Brown onion, diced
30
g
Tomato puree
80
g
Greek yoghurt, 0% fat
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Cook along with all of our recipes
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Per Serving
Calories
480kcal
Fat
9g
Carbs
57g
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Prep
30m
Cook
15m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken in a bowl with the yoghurt and seasonings and give it a good mix around until fully coated.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1/2
Brown onion, diced
30
g
Tomato puree
80
g
Greek yoghurt, 0% fat
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
480kcal
Fat
9g
Carbs
57g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
